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 Hotels in Chania  Hotels in Rethymnon  Hotels in Heraklion  Hotels in Lassithi
Elounda Mare Hotel - Relais & Chateaux
 Griechenland / Kreta / Lassithi / Elounda
Adresse: [Elounda, Crete]
Kategorie: [LuxusLuxusLuxusLuxusLuxus]
Art: [Hotels - Bgls - Villas - Suiten]
Kette: [Relais & Chateaux]

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 Bars & Restaurants  Ort 

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LOCATIONTop

Developed on 30,000 m2 of gently sloping land with a private coastline of 300 metres, the Elounda Mare is located 70 km to the east of Iraklion International Airport (a pleasant one hour drive). The town of Aghios Nikolaos and the small village of Elounda are at a distance of 7 km and 2 km away respectively.


Abstände:

Distanz zu:NameKm oder meter
FlughafenFlughafen von Heraklion70 km
KrankenhausAg. Nikolaos Hospital7 km
BackbordThe Port of Heraklion70 km
Stadt oder DorfAgios Nikolaos Town7 km
Stadt oder DorfElounda Village2 km
MuseumArchaeological70 km
Archäologischer AufstellungsortThe Great Palace of Knossos70 km
TransportTaxi Station2 km
TransportBus Stop/Station2 km
StrandPrivateOn the Beach
Aufstellungsort des InteressesSpinalonga5 km
Aufstellungsort des InteressesKritsa Traditional Village20 km

 
BARS & RESTAURANTSTop

Restaurants "Deck" Breakfast buffet and five course table d'hôte dinner as well as à la carte dinner "Yacht Club" A la carte lunch and dinner "Old Mill" Drinks & light meals during the day. Fine dining à la carte restaurant

Elegant attire in all restaurants (no swimming suits; no shorts or T-shirts in the evening)

Bar The Karavia Bar is situated in the main hotel, with magnificent views over the Mirabello Bay and Sitia Mountains, is enlivened with soft piano music in the early evening.

Breakfast: A rich buffet and freshly prepared dishes are served at the ”Deck” restaurant in the main hotel. Room service is also available.

Lunch: Served daily at the “Yacht Club” restaurant by the sea. Dress code is casual, but swimming attire is not welcome. Refreshments and afternoon tea are also served at the “Old Mill” restaurant near the swimming pool.

Dinner: A five-course table d’hôte menu is served daily at the “Deck” restaurant in the main hotel. An à la carte menu with local and international specialties is also available. On alternate evenings, à la carte dining is available at the renowned “Yacht Club”, serving seafood specialities, whilst the awarded fine dining “Old Mill” restaurant specialises in Mediterranean cuisine. A special theme event, The Fisherman’s Eve, takes place weekly at the “Yacht Club”. Elegant attire is expected in all restaurants. Guests are advised that T-shirts or short trousers should not be worn in the restaurants for dinner.


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